4Leoni Siracusa

20th April 2017

4Leoni Siracusa is a new Italian restaurant in Zurich.

It’s the second restaurant of the Italian family after 4Leoni Firenze in Zurich. The story of this nice family started in Tuscany, in Italy, where they owned and managed 6 restaurants in Florence. The family has a long history of the restaurant business, so naturally, after they moved to Switzerland, they wanted to bring traditions of the authentic Italian cuisine to Zurich.

Good to know:

4Leoni Siracusa offers an exclusive gourmet experience with fresh fish and the finest wine from Sicily. All the ingredients, including fresh fish and shellfish, are imported daily from Sicily. The Chef as well as staff is also from Sicily.
The name of the 4Leoni Siracusa restaurant comes from the city Siracusa (Syracuse). It is the city on the east coast of Sicily with more than 3000 years of history. The city has been included to the UNESCO World Heritage Site since 2005.
Of course, the restaurant has a wide choice of meals in the menu, but you may also ask the Chef to create something special from the seafood ingredients.
4Leoni Firenze (Trattoria 4Leoni) offers the best exclusive cuisine from Tuscany. Everything is imported directly from Tuscany to Zurich. Even the Chef and some of the staff are from Florence.
Each of both restaurants is nicely decorated in the original design of the specific region, moreover, the menu consists products corresponding to the given territory.